Between my birthday (today), Australia Day (tomorrow), and National Chocolate Cake Day (the day after tomorrow), I thought I would leave this recipe for Lamingtons here to commemorate all three.  I haven’t used this recipe, but I can verify that Lamingtons are delicious.  Maybe as a variation, make the cake chocolate instead of vanilla dipped in chocolate so you can use it to celebrate Chocolate Cake Day!

For those who are unaware, this fabulous cake-based dessert came from Australia.  Read more here:  Lamingtons (Wikipedia).  Fun fact:  Proper Pie Co. in Richmond serves them because the owners are Kiwis and a variation of the dessert is popular in New Zealand as well.

Apparently I registered this blog on WordPress five years ago to this day, so I’ll celebrate that with cake too.

Until next time…  Aussie Aussie Aussie!  Oi Oi Oi!

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