Between my birthday (today), Australia Day (tomorrow), and National Chocolate Cake Day (the day after tomorrow), I thought I would leave this recipe for Lamingtons here to commemorate all three. I haven’t used this recipe, but I can verify that Lamingtons are delicious. Maybe as a variation, make the cake chocolate instead of vanilla dipped in chocolate so you can use it to celebrate Chocolate Cake Day!
For those who are unaware, this fabulous cake-based dessert came from Australia. Read more here: Lamingtons (Wikipedia). Fun fact: Proper Pie Co. in Richmond serves them because the owners are Kiwis and a variation of the dessert is popular in New Zealand as well.
Apparently I registered this blog on WordPress five years ago to this day, so I’ll celebrate that with cake too.
Until next time… Aussie Aussie Aussie! Oi Oi Oi!